Updated: Oct, 21 2017 - 12 items
  Beer Brewery Beer Style ABV IBU RB
1 Samuel Adams Boston Lager Boston Beer American Dark Lager 4.9% -- 50
Samuel Adams Boston Lager® is the best example of the fundamental characteristics of a great beer, offering a full, rich flavor that is both balanced and complex. It is brewed using a decoction mash, a time consuming, traditional four vessel brewing process discarded by many contemporary brewers. This process brings forth a rich sweetness from the malt that makes it well worth the effort. Samuel Adams Boston Lager® also uses only the finest of ingredients including two row barley, as well as German Noble aroma hops. The exclusive use of two row barley not only imparts a full, smooth body but also gives the beer a wide spectrum of malt flavor ranging from slightly sweet to caramel to slightly roasted. The Noble hops varieties, Hallertau Mittelfruh and Tettnang Tettnanger, add a wide range of floral, piney and citrus notes, which are present from the aroma, through the flavor, to the lingering smooth finish. We take great pride in the Noble hops used in our beers. They are hand selected by Jim Koch and our other brewers from the world’s oldest hops growing area. Among the world’s most expensive, they cost twenty times as much as other hops.
2 North Coast Scrimshaw North Coast Brewing Pilsener 4.4% 22 36
Named for the delicate engravings popularized by 19th century seafarers, Scrimshaw is a fresh tasting Pilsner brewed in the finest European tradition from Munich and Klages malts, Hallertauer and Tettnang hops. Scrimshaw has a subtle hop character, a crisp, clean palate, and a dry finish.
3 Fire Fly Jackie O’s Pub & Brewery Amber Ale -- -- --
4 Great Lakes Nosferatu Great Lakes Brewing American Strong Ale 8.0% 75 97
Often referred to as Burning River Pale Ale’s big brother, this stock ale is remarkably balanced for such a highly hopped beer. A rich deep blood red color makes this beer scary enough to be served every Halloween and a few other times of the year.
5 Bell’s Hell Hath No Fury Bell’s Brewery Abbey Dubbel 7.5% -- 95
Originally conceived along the lines of a Belgian Dubbel, Hell Hath No Fury... Ale morphed during development into something entirely different. Blending a pair of Belgian abbey-style yeasts into a recipe more akin to a roasty stout, Hell Hath No Fury... Ale offers up warm, roasted notes of coffee & dark chocolate together with the fruity & clove-like aromas.
6 Crispin Original Cider Crispin Cider Cider 5.0% -- --
7 Deschutes Black Butte XXIX Deschutes Brewery Imperial/Strong Porter 12.0% 55 99
29th Birthday Reserve. Porter brewed with Dutched cocoa, Belgian cinnamon, and cayenne. 50% aged in Bourbon and Rum barrels.
8 Mother Stewart's Vienna Lager Mother Stewart’s Brewing American Dark Lager 5.9% -- --
9 New Belgium Fat Tire Belgian Wheat New Belgium Brewing Belgian Wheat (Witbier) 5.2% 12 79
25 years ago we started brewing Fat Tire Belgian Style Ale. It became an iconic beer, and a symbol synonymous with craft. Now, for the first time, we’re adding a new beer to the Fat Tire family: Fat Tire Belgian White. Taking inspiration from our decades of experience brewing Belgian beers, Fat Tire Belgian White is made with Seville oranges and Indian coriander, both freshly ground less than a mile from our Fort Collins brewery. It’s a fresh, perfectly sweet, natural tasting Belgian White.
10 North High Tree Tapper Brown Ale North High Brewing Brown Ale 6.2% -- 77
11 Braxton Labs New England IPA #001 Braxton Brewing India Pale Ale (IPA) 6.8% 59 --
Double dry hopped India Pale Ale featuring aromas of peach, mango, and apricot. Refined bitterness with a juicy finish.
12 Renegade Grapefruit Endpoint Renegade Brewing Imperial/Double IPA 11.0% -- 61