style:

Session IPA
This session IPA is brewed from flaked rice to create as light bodied a beer as possible with juicy, tropical dank and fruity hop flavors, alongsidenotes of pineapple, onedew, lime and mango. Breakside employed four new hop varietals - Equinox, Calypso, Huell Melon andEldorado - to achieve these flavors.

[ I changed the style from IPA to sIPA; please validate if correct and delete my comment. Alex, June 2016 ]