This session IPA was brewed in collaboration with homebrewer Matt Dinsmore from the Strange Brew homebrew club. Brewed with nearly 100% Pilsner malt and a touch of Vienna malt for a slight toasty undertone. The hops are the real showcase here; we use plenty of Simcoe and Amarillo hops in the kettle and for dryhopping to create a tropical, piney and citrus explosion! Another local favorite!
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