Bull Creek Iron Balls Imperial Stout
In 1766, Catherine the Great — Empress of Russia — agreed to a commercial treaty between the Empires of Russia and Great Britain. One result of the treaty was Catherine’s development of a personal affinity for London Stout, which Henry Thrale brewed in his Anchor Brewery in Southwark for export to the Russian Imperial Court. English and Irish breweries produce several Stout styles such as Oatmeal, Sweet, Dry, Foreign, and Imperial, but the United States is now the largest producer of Imperial Stout. That should come as no surprise for a malted beverage that exudes bold and complex flavors, creamy richness, and an attitude suggestive of perfection in every way. The Brew Crew at Bull Creek knows flavor lovers will enjoy our rendition of the Imperial beverage that has delighted millions for three centuries. Our Iron Balls® Imperial Stout is an exciting combination of roasted malts meant to release the adventurous side of discerning palates. Expect strong hints of chocolate, coffee, vanilla, dark fruit, and caramel. So tasty and substantial you may want to drink it for dinner– maybe even breakfast!
find Bull Creek Iron Balls Imperial Stout on tap
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